Our journey to the perfect toastie
Our tale begins with a boy named Nemo, who possessed an insatiable desire for the ultimate toastie.
It was this humble, yet profound longing that sparked a culinary expedition across the globe, spanning two years and every corner where bread was toasted.
Nemo, his sister Dory, and their father discovered a world of flavors, textures, and warmth hidden within the crusts of countless toasts.
From the baguettes of Paris
to the paninis of Italy
the challah of Jerusalem
to the rye of New York
Each toast had a story to tell
and a flavour to lend
But our intrepid trio realised that the perfect toastie wasn’t just about finding the right ingredients or the right method of toasting – it was about recognising that the delight of the perfect bite could always be taken a step further.
The result is ToastieSmith, a testament to their relentless pursuit, an embodiment of their commitment to creating the ultimate toastie experience.
Every toastie we serve encapsulates this journey
